Catering Menus
All catering selections serve 12
Smaller Plates
Chopped Salad
$140.00
mixed greens, verjus dressing, beets, feta, pistachios, cucumber
Mixed Greens
$120.00
mixed greens, balsamic dressing, gorgonzola, walnuts, grapes
Arancini
$130.00
mushroom mozzarella fried rice
Trio Sandwich
$150.00
fontina, bacon, chicken, lettuce, tomato, pesto, focaccia
Charcuterie Board
$220.00
selection of cured meats and cheeses
Main Courses
Chicken Alfredo
$170.00
garlic alfredo sauce, rigatoni, roasted organic chicken
Vegetable Lasagna
$170.00
seasonal vegetables, house made lasagna
Pomodoro
$150.00
rigatoni with tomato sauce
Roasted Mary's Chicken
$240.00
chicken breast, lemon caper butter sauce, green beans
Miso Salmon
$230.00
salmon, miso, kale, couscous, harissa
Side Dishes
Meatballs
$95.00
trio of beef, veal and pork with tomato sauce
Polenta
$45.00
trio creamy parmesan polenta
Potato Wedges
$45.00
yukon gold potato with rosemary seasoning
Focaccia Bread
$25.00
house made focaccia served with olive oil and balsamic
Vegetable Platter
$55.00
seasonal roasted vegetables
Desserts
Chocolate Pudding
$85.00
chocolate pudding, mascarpone cream, biscotti
Olive Oil Cake
$85.00
lemon curd, mascarpone cream, fresh fruit
Cookie Tray
$45.00
house made cookies
Fruit Platter
$55.00
seasonal fruit plate